Heriot-Watt University, MSc, Bioprocessing
| Study mode |
Start date |
Duration |
| Full-time |
Sep |
months: 12 |
| Part-time |
Sep |
months: 24 |
The main objectives of the course are to enable students to: develop detailed knowledge and skills to deal with diverse and complex processes and products that exist in bio-manufacturing and an essential understanding of the range of technology and techniques available to support this activity; develop a critical understanding of the relationships and interactions between the various components in a bioprocess system to achieve the overall goal of successful bio-manufacturing; develop and use a significant range of science and engineering skills, techniques and practices in bio-manufacturing; critically review existing practice and develop original and creative solutions to problems within the sector; communicate and work effectively with peers and academic staff in a variety of tasks, demonstrating appropriate levels of autonomy and responsibility; plan and execute a significant project of research, investigation or development in a specialist area, demonstrating extensive, detailed and critical understanding of that focus.
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