Heriot-Watt University, MSc, Food Science, Safety and Health
Entry requirements
1st degree in a discipline related to the agri-food industry, e.g. biological sciences, chemistry, relevant engineering degree, or equivalent; applicants without a degree must have 5 years of experience within their respective industries and attend an interview prior to acceptance and, depending on academic background, may have compulsory course requirements to take.
Other courses at Heriot-Watt University
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MSc Health Sciences Open Award
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MSc Data Analytics
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MSc Artificial Intelligence
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MSc Building Information Modelling and Management
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