McGill University, MSc, Human Nutrition
Study mode |
Start date |
Duration |
Fee international |
Fee study period |
Year of study |
Full-time |
September, January and May |
months: 12 - 18 |
10059 |
Academic year |
n/a |
A masters degree in Human Nutrition offers advanced Nutrition courses in a broad range of research areas. The program is suitable for graduates of undergraduate degrees in nutritional sciences, exercise physiology, kinesiology, food science, biochemistry, medicine, or another closely related field. Students are required to complete 14 credits in advanced level coursework in nutrition and research methodology plus 31 credits related to their thesis research. Graduates of our M.Sc. thesis degree have pursued successful careers in research, international health agencies, government agencies, and industry.
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